Все Английские слова с переводом на Русский язык - страница 1234

(in printing) camera-ready copy.

A code added to data which is used to detect errors occurring during transmission, storage, or retrieval.

(of an object or structure, typically a wooden one) make a harsh, high-pitched sound when being moved or when pressure or weight is applied.

A harsh scraping or squeaking sound.

(of an object or structure, typically a wooden one) make a harsh, high-pitched sound when being moved or when pressure or weight is applied.

A harsh scraping or squeaking sound.

Making or liable to make a creaking sound when being moved or when pressure is applied.

Making or liable to make a creaking sound when being moved or when pressure is applied.

In a way that makes a long, low sound

The quality or condition of being likely to make a long, low sound when moved

Making a harsh, high-pitched sound when being moved or when pressure or weight is applied.

Harsh, high-pitched noise made when something is being moved or when pressure or weight is applied to it.

(of an object or structure, typically a wooden one) make a harsh, high-pitched sound when being moved or when pressure or weight is applied.

(of an object or structure, typically a wooden one) make a harsh, high-pitched sound when being moved or when pressure or weight is applied.

A harsh scraping or squeaking sound.

Making or liable to make a creaking sound when being moved or when pressure is applied.

The thick white or pale yellow fatty liquid which rises to the top when milk is left to stand and which can be eaten as an accompaniment to desserts or used as a cooking ingredient.

Work (two or more ingredients, typically butter and sugar) together to form a creamy paste.

The part of milk containing the butterfat

The best of a group of similar things or people

Remove from the surface

(of food) prepared with cream or served in a cream sauce.

Work (two or more ingredients, typically butter and sugar) together to form a creamy paste.

A cream or milk substitute for adding to coffee or tea.

A factory that produces butter and cheese.

A cream or milk substitute for adding to coffee or tea.

A factory that produces butter and cheese.

Resembling cream in consistency or colour.

Resembling cream in consistency or colour.

The quality of being like cream or of containing cream

Work (two or more ingredients, typically butter and sugar) together to form a creamy paste.

The thick white or pale yellow fatty liquid which rises to the top when milk is left to stand and which can be eaten as an accompaniment to desserts or used as a cooking ingredient.

The thick white or pale yellow fatty liquid which rises to the top when milk is left to stand and which can be eaten as an accompaniment to desserts or used as a cooking ingredient.

Work (two or more ingredients, typically butter and sugar) together to form a creamy paste.

Having a yellowish-white colour

Glazed earthenware pottery of a rich cream colour, developed by josiah wedgwood in about 1760.

Resembling cream in consistency or colour.