Все Английские слова с переводом на Русский язык - страница 616

Skate using rollerblades.

The flat cutting edge of a knife, saw, or other tool or weapon.

Another term for bilberry.

Another term for bilberry.

To persuade someone in a clever or slightly dishonest way to allow you to do something or to give you something

A joke or piece of nonsense.

A person who talks nonsense.

Used to refer to something which is boring or without meaningful content.

Dull or unexciting.

Used to substitute for actual words in contexts where they are felt to be too tedious or lengthy to give in full.

To talk a lot in a way that has very little meaning

Boring or ordinary

A lot of speech or writing that has very little meaning

To talk a lot in a way that has very little meaning

Used to refer to something which is boring or without meaningful content.

Boring or ordinary

To talk a lot in a way that has very little meaning

An inflamed swelling or sore on the skin.

An inflamed swelling or sore on the skin.

Used to represent a loud sharp sound, as of a gunshot or explosion.

Responsible for a fault or wrong.

Feel or declare that (someone or something) is responsible for a fault or wrong.

Responsibility for a fault or wrong.

To put something down, esp. into a flat or horizontal position

Not trained in or not having a detailed knowledge of a particular subject

Used to describe how good someone is at sex, or how often they have sex

Responsible for a fault or wrong.

Feel or declare that (someone or something) is responsible for a fault or wrong.

Responsibility for a fault or wrong.

Innocent of wrongdoing.

Feel or declare that (someone or something) is responsible for a fault or wrong.

Responsibility for a fault or wrong.

Responsible for wrongdoing and deserving of censure or blame.

Feel or declare that (someone or something) is responsible for a fault or wrong.

Responsibility for a fault or wrong.

(of wine) white.

A sauce made with butter, onions, white wine, and vinegar (= a sharp liquid made from sour wine) or lemon juice, usually served with fish or seafood

Make white or pale by extracting colour.

Complete freedom to do something

(of an item of food) having been briefly immersed in boiling water, especially in order to remove the skin or to prepare it for further cooking.

Make white or pale by extracting colour.