Все Английские слова с переводом на Русский язык - страница 774

Any of a number of fishes with oily flesh or slippery skin.

(of a piece of meat or fish) split almost in two and spread out flat.

Split (a piece of meat or fish) almost in two and spread it out flat.

A nectar-feeding insect with two pairs of large, typically brightly coloured wings that are covered with microscopic scales. butterflies are distinguished from moths by having clubbed or dilated antennae, holding their wings erect when at rest, and being active by day.

Split (a piece of meat or fish) almost in two and spread it out flat.

(of a piece of food) cut along the middle and opened up into a wide, flat shape

A feeling of being very nervous or frightened about something

A buttercup, especially one of the genus ranunculus.

A nectar-feeding insect with two pairs of large, typically brightly coloured wings that are covered with microscopic scales. butterflies are distinguished from moths by having clubbed or dilated antennae, holding their wings erect when at rest, and being active by day.

Split (a piece of meat or fish) almost in two and spread it out flat.

(of a piece of food) cut along the middle and opened up into a wide, flat shape

Any of a number of brightly coloured or boldly marked fish of warm waters.

Split (a piece of meat or fish) almost in two and spread it out flat.

A nectar-feeding insect with two pairs of large, typically brightly coloured wings that are covered with microscopic scales. butterflies are distinguished from moths by having clubbed or dilated antennae, holding their wings erect when at rest, and being active by day.

A type of lettuce (= green salad vegetable) with soft, round leaves and a sweet flavour

Containing or spread with a lot of butter, or tasting of butter

A room where you can buy meals and drinks, especially in a college or university

A room in a college where food is kept and sold to students.

Containing or tasting like butter.

Containing or spread with a lot of butter, or tasting of butter

A room where you can buy meals and drinks, especially in a college or university

A butter substitute made by adding milk to oleomargarine (a fatty substance obtained from purified animal fat); artificial butter.

Spread (something) with butter.

A pale yellow edible fatty substance made by churning cream and used as a spread or in cooking.

To please someone, esp. by praising that person in order to get him or her to agree to something

A tool used for trimming the hooves of a horse prior to shoeing, typically consisting of a long, bent shaft with a chisel-like blade and grip at one end and a shoulder rest at the other.

A man who makes or sells butter.

The slightly sour liquid left after butter has been churned, used in baking or consumed as a drink.

A north american walnut tree which is cultivated as an ornamental and also for its quality timber.

A north american walnut tree which is cultivated as an ornamental and also for its quality timber.

A pale yellow edible fatty substance made by churning cream and used as a spread or in cooking.

Spread (something) with butter.

Ugly

A brittle yellow-brown sweet made with butter and brown sugar.

A carnivorous bog plant which has violet flowers borne above a rosette of greasy yellowish-green leaves that trap and digest small insects, found in both eurasia and north america.

Containing or tasting like butter.

A room in a college where food is kept and sold to students.

An isolated hill with steep sides and a flat top (similar to but narrower than a mesa).